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Classic Comfort
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International & Global Flavors
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Healthy & Nourishing
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A vibrant Eggplant and Tomato Provençal stew, rich in herbs de Provence and fresh vegetables in a rustic setting.

Vegetarian & Vegan Creations

Eggplant & Tomato Provençal Stew

Sweet Potato & Kale Peanut Stew featuring vibrant sweet potatoes, leafy kale, and a flavorful peanut broth.

Vegetarian & Vegan Creations

Nutty Sweet Potato & Kale Peanut Stew

Green Lentil & Walnut Ragù Soup garnished with walnuts and herbs in a rustic bowl.

Vegetarian & Vegan Creations

Green Lentil & Walnut Ragù Soup

Curried Pumpkin & Apple Soup served in a bowl garnished with cinnamon and cream, embodying autumn flavors.

Vegetarian & Vegan Creations

Curried Pumpkin & Apple Soup

Caramelized Onion & Sage White Bean Broth garnished with sage leaves, showcasing a rich, savory flavor.

Vegetarian & Vegan Creations

Savory Caramelized Onion & Sage White Bean Broth Recipe

Comforting Maple Roasted Butternut Squash and Sage Soup with a nutty butter swirl and pumpkin seeds.

Seasonal & Specialty Soups

Maple Roasted Butternut Squash and Sage Soup Recipe

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SPOON

FIRST

Spoon First is dedicated to the art of stews and soups —simple, nourishing recipes that bring warmth, comfort, and healing to everyday life. From classic broths to global flavors, you’ll find dishes that inspire care and connection, showing that a bowl of soup can truly feed the soul.

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